WEEKLY FEATURES
April 5–11
- BLT & fries — $16
Crispy bacon, fresh lettuce, and tomato on toasted bread.
April 12–18
- Buffalo chicken wrap & fries — $18
Chicken tossed in buffalo sauce with lettuce, cheese, and ranch in a flour tortilla.
April 19–25
- Beef & cheddar on onion bun — $16
Tender beef topped with melted cheddar on a toasted onion bun.
April 26 – May 2
- Reuben roll ups & fries — $16
Crispy roll ups stuffed with corned beef, sauerkraut, and Swiss cheese.